Next to the bible one of the top-selling books of all time is still recipe books and that is probably because we all enjoy our food. There are thousands of cook books with millions of recipes to choose from but I find myself returning to the same tried and true favourites over and over again. […]
All recipes including Canning and Preserving of Food.
I have been drinking fresh (organic Meyer) lemon juice in water, daily for many years, and more often when I feel a cold coming I treat myself to a homemade hot and healthy lemon and ginger tea. Here is my simple recipe for fresh homemade lemon and ginger tea. As I sit here taking in […]
If you are fortunate enough to have an apple (or pear) tree it is worth the time to make up your own great “organic” apple sauce. We were given a box of large green, chemical free apples of unknown name from a very old tree. They were blemish and bug free! The apples were not […]
A low fat recipe. No matter how busy you are at Christmastime you will want to make time to bake these scrumptious mincemeat muffins ~ only 12 to 15 minutes to make and 20 minutes to bake. Here is a recipe from a dear friend using her non traditional pear mincemeat recipe published recently. Substitutions have […]
A no fat recipe for making mincemeat using fruit. Christmas baking is known for its over generous use of often large amounts of butter, sugar, coconut, chocolate, nuts and all sorts of once a year specialty foods. It has taken a while (since January 2014) to lose and maintain a 30 pound weight loss and I […]