Time and choices . . . . A personal note . . . . If I only had time Only time So much to do If I only had time If I only had time Dreams to pursue If I only had time They’d be mine Time like the wind Those are hurrying by And […]
Zucchini Sideline Soup
There is always an abundance of zucchini in the Fall including those which have grown rather large while hiding under the leaves. Here is a way to use those extra large zucchini. When cutting zucchini to be canned – I don’t use the fleshy centres (nor seeds) or the ends for canning so this is […]
No MSG – How to Eat When Travelling
Dining (with) Out (MSG) If someone in your family has food allergies and spends a lot of time “on the road”, it is a good idea to “brown bag” food items such as : oatmeal, nuts, dried fruit, olive oil (in a small jar), a few slices of non preservative / non additive bread, white […]
How to Make Nutritious Blueberry Juice
This recipe, was found on a piece of paper in an old cook book and is so simple, it can be used for any soft berry juice, such as wild blackberry, raspberry, etc. Blueberry Juice Ingredients & Directions Ten (10) cups of organic Blueberries (if handpicked should not need to be washed /rinsed) Put berries […]
Dad’s Favourite Canned Tomatoes
Here is a time tasted recipe made every year from the chemical free tomatoes grown in our home garden. All ingredients used in making up this simple recipe are fresh organic and the taste is superb. Because these canned tomatoes are so easy and taste great they are made every year Canned Tomatoes Ingredients make up about 7 pint […]