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Chemicals on Fruit

Chemicals on Fruit

July 1, 2010 by Liz Gardner

We recently purchased bulk oranges from California where grower / producers are required to label fruit which has been treated in any way for shipping. From the label: “Treated to maintain freshness in transport with one or more of the following O-Phenylphenol Tiabendazole Imazalil and coated with food grade natural resins and / or vegetable […]

Health, MSG and Food Chemicals

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