A sample menu for a special occasion of any kind. The happy “bonus” for this meal was that it was prepared entirely by my husband, who I only found out recently is a great cook. Another bonus (for me) was Roast Lamb, with all the trimmings, was on the menu. If you are looking for […]
All recipes including Canning and Preserving of Food.
I grew up in Australia where Lamb and Scotch Broth were often on the menu, sometimes daily. Today that is definitely not the case and it has been a long time since making both recipes. We are now able to purchase local, grass fed lamb once a year so as I write I am making […]
Home canning of corn is one of the most simple ways to preserve fresh picked corn. Non-GMO Corn has been on our “buy local” menu for a decade especially Jubilee triple sweet Non-GMO corn on the cob. Last summer several types of Non-GMO corn were canned for the first time in years. A very easy […]
“Real men don’t eat Quiche but … Real Men Eat Frittata”. A long standing joke in our family is this quirky saying as eggs have always been a family favourite. Eggs are often a first choice for a meal or snack and we look forward to our weekly fried egg brekkie as well as frequent […]
Hamburger soup with a little added bacon makes it special and tasty. Here is a recipe which uses reasonably priced, quick and easy to cook mince whether it be chicken, turkey, elk or beef. There are many other recipes online and the trick is to find one that you and your family enjoy. It is easy […]